Non-spicy chilli achar is a mild, aromatic pickle crafted from tender green chilies infused with roasted fenugreek seeds, mustard seeds, and fennel seeds, delivering a tangy, seed-forward flavor without any fiery heat. Perfect for spice-averse palates, this Gujarati-inspired delicacy balances earthy bitterness from fenugreek, subtle pungency from mustard, and sweet anise notes from fennel, all preserved in sunflower oil for lasting freshness.MADE WITH MOMS HAND.
